Come join us next to the serene Crocodile River for a scrumptous Sunday Lunch. Our cuisine is fashioned from organic produce from local markets and carefully prepared by our Chef. Try our delicious cuisine and remember we cater for vegetarians, Halaal guests, gluten and wheat intolerant diners and all our veggies are organic. We change our menu regularly offerring Farm to Fork fresh produce from our organic vegetable patch. For guests staying overnight we offer a four course set menu to encourage you to try new delights. We are flexible with dietary requirements.